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Sugar Free Low Carb Cookie Bars

Sugar Free Low Carb Cookie Bars

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Sugar Free Low Carb Cookie Bars are the ultimate guilt-free indulgence for anyone looking to satisfy their sweet cravings without compromising on health. These no-bake treats are not only keto-friendly but also suitable for vegan diets, making them a versatile option for gatherings or a simple snack at home. With a delightful blend of rich peanut butter and sugar-free chocolate chips, these cookie bars promise a satisfying experience that everyone will enjoy. Perfect for meal prep or a quick dessert, these bars are quick to prepare and require minimal effort.

Ingredients

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  • ¾ cup Sugar Free Peanut Butter
  • ⅓ cup Low Carb Maple Syrup
  • 1 tsp Vanilla Extract
  • 1 cup Almond Flour
  • ½ tsp Salt
  • 1 ½ cups Sugar Free Chocolate Chips
  • 1 tbsp Coconut Oil

Instructions

  1. Line a square baking dish with parchment paper.
  2. In a medium bowl, mix together peanut butter, maple syrup, and vanilla until creamy. Stir in almond flour and salt until combined, then fold in half a cup of chocolate chips.
  3. Press the mixture into the prepared baking dish firmly and refrigerate while preparing the ganache.
  4. Melt remaining chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth. Mix in coconut oil until fully blended.
  5. Pour the ganache over the cookie mixture and let set in the refrigerator for at least 30 minutes before cutting into bars.

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