Sugar Free Lemon Cookie Recipe
Satisfy your sweet tooth with our delightful Sugar Free Lemon Cookie Recipe! These light and zesty cookies are a guilt-free indulgence, featuring vibrant lemon zest and natural sweeteners that make them perfect for any occasion. Whether you’re looking for a quick snack, a treat for the kids’ lunchboxes, or a festive dessert platter, these cookies deliver refreshing citrus flavor without any added sugars. With simple ingredients and easy preparation, you’ll love how quickly you can whip up these delicious low-carb treats. Enjoy every bite while sticking to your healthy eating goals!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 20 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups almond flour
- 3/4 cup low-carb sweetener
- 2 large egg whites
- 1 tbsp lemon zest
- 2–3 tbsp fresh lemon juice
- 1/4 cup low-carb sweetener for rolling
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, whisk together almond flour and low-carb sweetener.
- Add egg whites, lemon zest, and lemon juice; mix with a rubber spatula until well combined.
- Scoop out cookie dough using a cookie scoop and roll into balls. Roll in additional sweetener before placing on a parchment-lined baking tray.
- Flatten each cookie slightly using the bottom of a tumbler glass.
- Bake for 12-15 minutes until edges are lightly browned. Allow to cool completely before serving.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 80
- Sugar: 0g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://lowcarbflavor.com/sugar-free-lemon-cookie-recipe/