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Pumpkin Spice Sugar Cookies

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These Pumpkin Spice Sugar Cookies are a delightful way to celebrate the flavors of fall. With their soft, chewy texture and aromatic blend of cinnamon, nutmeg, and cloves, these cookies are not only perfect for holiday gatherings but also make a cozy companion for your favorite warm beverages.

Ingredients

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  • ½ cup unsalted butter, softened
  • ¾ cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1½ cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon pumpkin pie spice

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together softened butter and sugar until light and fluffy (about 2-3 minutes).
  3. Beat in the egg and vanilla extract until well combined.
  4. In another bowl, whisk together flour, baking soda, and pumpkin pie spice until there are no lumps.
  5. Gradually add the dry ingredients to the wet mixture and stir until just combined.
  6. Roll dough into one-inch balls and place them on the prepared baking sheet with space between each ball.
  7. Bake for 10-12 minutes or until edges turn golden brown.
  8. Allow cooling on the baking sheet for a few minutes before transferring to a wire rack.

Nutrition

Find it online: https://lowcarbflavor.com/pumpkin-spice-sugar-cookies/