Pepperoni Cheese Crisps
Pepperoni Cheese Crisps are a mouthwatering low-carb snack that combines the savory goodness of pepperoni with rich, melty cheese. These crispy delights are not only quick to prepare but also satisfy your cravings without derailing your diet. Perfect for parties, movie nights, or as a quick appetizer, these cheese crisps are guaranteed to impress with their crunchy texture and cheesy flavor.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/3 cup grated cheddar cheese
- 1/3 cup grated mozzarella cheese
- 12 slices of pizza pepperoni
Instructions
- Preheat your oven to 375°F (190°C).
- Arrange the pepperoni slices in a non-stick muffin tin.
- In a mixing bowl, combine the grated cheddar and mozzarella cheeses.
- Distribute the cheese mixture over the pepperoni slices, pressing down slightly.
- Bake in the preheated oven for about 8 minutes or until edges are golden brown.
- Allow to cool for 5 minutes before carefully removing from the tin.
Nutrition
- Serving Size: 1 crisp (approx. 15g)
- Calories: 80
- Sugar: 0g
- Sodium: 210mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://lowcarbflavor.com/pepperoni-cheese-crisps/