Keto Cheese Puffed Snacks
Keto Cheese Puffed Snacks are the ultimate low-carb indulgence that brings together the rich, cheesy flavors you crave with a satisfying crunch. Perfect for parties, movie nights, or as a quick snack, these delightful bites are made with simple ingredients that align seamlessly with your keto lifestyle. With only 4 grams of carbs per serving, you can enjoy these protein-packed treats without any guilt. The combination of cheddar and mozzarella cheeses creates a burst of flavor in every bite, making them a must-try for cheese lovers. Easy to whip up and incredibly versatile, serve them warm on their own, with dips, or as part of a charcuterie board. Dive into this delicious keto snack that satisfies your cravings while keeping you on track!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Keto
Ingredients
Scale
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 1 large egg
- 1/4 cup almond flour
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine cheddar and mozzarella cheeses with garlic powder, onion powder, paprika, black pepper, and salt; mix well.
- In another bowl, whisk the egg until frothy and add it to the cheese mixture along with almond flour; stir until a dough forms.
- Use a tablespoon to scoop dough portions onto a parchment-lined baking sheet, spacing them apart.
- Bake for 10-12 minutes or until golden brown and puffed. Allow cooling before serving.
Nutrition
- Serving Size: 1 snack (20g)
- Calories: 78
- Sugar: 0g
- Sodium: 175mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg