Keto Broccoli Salad Recipe
Delve into the vibrant flavors of this Keto Broccoli Salad Recipe, an easy and nutritious dish perfect for any gathering or as a refreshing meal at home. Bursting with fresh ingredients like crisp broccoli, savory turkey bacon, and crunchy sunflower seeds, this salad is drizzled with a creamy no-sugar dressing that elevates each bite. Not only is it low in carbs, but it’s also packed with essential nutrients, making it a health-conscious choice for those following a keto lifestyle. Whether served alongside grilled meats at barbecues or enjoyed on its own, this salad promises to impress both your taste buds and your guests!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 heads of broccoli (tops only)
- 1 cup diced red onion
- 8 slices cooked turkey bacon (chopped)
- 1 cup shredded cheddar cheese
- 1/2 cup salted and roasted sunflower seeds
- 1 cup mayonnaise
- 2 Tbsp apple cider vinegar
- 3 Tbsp monk fruit (or erythritol)
Instructions
- In a small bowl, whisk together the mayonnaise, apple cider vinegar, and monk fruit until smooth. Set aside.
- In a large bowl, combine chopped broccoli tops, turkey bacon, red onion, cheddar cheese, and sunflower seeds. Gently toss.
- Pour the prepared dressing over the salad mixture and toss until well coated.
- Chill in the refrigerator for at least one hour before serving to enhance flavors.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://lowcarbflavor.com/keto-broccoli-salad-recipe/