Jalapeno Popper Keto Chicken Salad
Indulge in the delightful flavors of our Jalapeno Popper Keto Chicken Salad Recipe, a perfect blend of creamy, spicy, and savory goodness. This easy-to-make dish is ideal for quick lunches or dinners and can also be served as an impressive appetizer at parties.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2.5 lbs cooked & chopped chicken breast
- 4 oz softened cream cheese
- 1 cup mayonnaise
- 1 tsp garlic powder
- 1/2 tsp chili powder
- Pinch salt and pepper
- 4 slices cooked turkey bacon (chopped)
- 1 large jalapeño (seeded & chopped)
- 1 cup shredded cheddar cheese
Instructions
- Cook the chicken via your preferred method, then chop into bite-sized pieces.
- Cook the turkey bacon until crispy; chop into small pieces.
- In a mixing bowl, combine chicken, cream cheese, mayonnaise, garlic powder, chili powder, salt, and pepper; mix well.
- Stir in turkey bacon, jalapeños, and cheddar cheese.
- Serve cold or chill in the refrigerator before serving for enhanced flavors.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg