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Honey BBQ Chicken Rice

Honey BBQ Chicken Rice

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Honey BBQ Chicken Rice is a one-pan wonder that marries the sweetness of honey with the smoky richness of BBQ sauce, creating a dish that’s not only delicious but also quick to prepare. In just 35 minutes, you can whip up this comforting meal that combines tender chicken, fluffy rice, and vibrant vegetables. Perfect for busy weeknights or casual family gatherings, this recipe is sure to become a favorite in your household. With its easy preparation and mouthwatering flavors, Honey BBQ Chicken Rice is a delightful choice that everyone will love.

Ingredients

Scale
  • 1 lb boneless, skinless chicken thighs or breasts
  • 1 cup long-grain rice
  • 2 cups chicken broth
  • 1/2 cup BBQ sauce
  • 1/4 cup honey
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1 cup mixed vegetables (frozen or fresh)

Instructions

  1. Sear the Chicken: Heat a large skillet over medium heat. Season chicken with garlic powder, onion powder, smoked paprika, salt, and pepper. Add oil and sear chicken for 3-4 minutes per side until golden brown. Remove from pan.
  2. Toast the Rice: In the same skillet, add uncooked rice and toast for 1-2 minutes while stirring. Pour in chicken broth and stir in BBQ sauce and honey until well combined.
  3. Combine Ingredients: Return seared chicken to the skillet, nestling it into the rice mixture. Bring to a gentle boil, reduce heat to low, cover, and simmer for 15 minutes.
  4. Add Vegetables: Sprinkle mixed vegetables over rice, cover again, and cook an additional 5 minutes until rice is tender and chicken is cooked through.
  5. Fluff and Serve: Let sit for 5 minutes before fluffing the rice. Garnish with green onions or parsley if desired.

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