Healthy Chocolate Fudgsicles
Indulge in a delightful summer treat with these Healthy Chocolate Fudgsicles! Made with simple and wholesome ingredients, this easy-to-make dessert offers a rich chocolate flavor that’s perfect for cooling off on hot days. The fudgsicles combine ripe bananas and cocoa powder for a creamy texture and delicious taste, making them a guilt-free treat the whole family will love. Customize them by adding nut butter or chocolate chips for an extra layer of flavor.
- Prep Time: 5 minutes
- Cook Time: 240 minutes (freezing time)
- Total Time: 4 hours 5 minutes
- Yield: Makes approximately 4 fudgsicles 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 tbsp cocoa powder
- 1/2 cup milk (of choice)
- 2 ripe bananas
- Pinch of salt (1/16 tsp)
- 2 tbsp pure maple syrup (or sweetener of choice)
- Optional: 3 tbsp peanut butter (or melted chocolate chips)
Instructions
- Gather all ingredients. Ensure canned coconut milk is at room temperature if using.
- In a blender, combine cocoa powder, milk, bananas, salt, and maple syrup. Blend until smooth.
- If desired, add peanut butter or melted chocolate chips and blend again until incorporated.
- Pour the mixture into popsicle molds, filling them three-quarters full. Insert sticks and freeze for at least four hours or until solid.
- To serve, run under lukewarm water for 15 seconds to release the fudgsicles easily.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 14g
- Sodium: 20mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://lowcarbflavor.com/healthy-chocolate-fudgsicles/