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Greek Chicken Burgers

Greek Chicken Burgers
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Indulge in the deliciousness of Greek Chicken Burgers, a perfect blend of flavors that will elevate your dining experience. These juicy patties are infused with garlic, sun-dried tomatoes, and fresh herbs like dill and oregano, transporting you straight to the Mediterranean coast with every bite.

Ingredients

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  • 1 pound ground chicken
  • ¼ cup diced red onion
  • 3 garlic cloves (minced)
  • ¼ cup sun-dried tomatoes (finely chopped)
  • 1 cup (loosely packed) baby spinach (roughly chopped)
  • 1 tablespoon chopped fresh dill
  • 2 teaspoons dried oregano
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • 2 tablespoons extra virgin olive oil
  • Butter lettuce
  • Tzatziki sauce
  • Crumpled feta cheese
  • Sliced onion
  • Sliced tomato
  • Sliced avocado

Instructions

  1. In a mixing bowl, combine ground chicken, diced red onion, minced garlic, chopped sun-dried tomatoes, roughly chopped baby spinach, dill, oregano, salt, and pepper. Mix until well combined.
  2. Form the mixture into four large patties.
  3. Heat olive oil in a large skillet over medium heat. Cook the patties for about 5 minutes per side until golden brown and cooked through or grill them for added flavor.
  4. Assemble your burgers on butter lettuce and top with tzatziki sauce, crumbled feta cheese, sliced onion, tomato, and avocado as desired.

Nutrition

Find it online: https://lowcarbflavor.com/greek-chicken-burgers/