1-Ingredient Vegan Caramel
Indulge in the rich and creamy experience of 1-Ingredient Vegan Caramel, a delightful treat that’s both simple and quick to prepare. Made with just one ingredient, this luscious vegan caramel is perfect for drizzling over desserts, dipping fresh fruits, or enhancing your favorite vegan baked goods. In just 5 minutes, you can create a dairy-free sauce that brings a touch of sweetness to any occasion. Whether it’s a last-minute dessert topping or an integral part of your favorite recipe, this versatile caramel will surely impress.
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Total Time: 5 minutes
- Yield: Approximately 8 servings (120ml total) 1x
- Category: Dessert
- Method: Stovetop/Microwave/Slow Cooker
- Cuisine: Vegan
Ingredients
Scale
- 1 can coconut condensed milk (or traditional condensed milk)
Instructions
- Prepare your ingredients and choose your cooking method: stovetop, microwave, or slow cooker.
- For stovetop: Heat the coconut condensed milk in a saucepan over medium heat, stirring continuously until thickened (about 4 minutes).
- For microwave: Pour the coconut condensed milk into a microwave-safe bowl and heat on high for about 30 seconds; stir and repeat until thickened.
- For slow cooker: Add the coconut condensed milk to the slow cooker on low heat for about 2 hours, stirring occasionally until it reaches desired thickness.
- Once done, allow it to cool slightly before serving.
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 50
- Sugar: 9g
- Sodium: 5mg
- Fat: 2g
- Saturated Fat: 1.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://lowcarbflavor.com/1-ingredient-vegan-caramel/